Item #4683 THE SUPPER OF THE LAMB: A Culinary Reflection. Robert Farrar Capon.

THE SUPPER OF THE LAMB: A Culinary Reflection

Doubleday, 1969. Hardcover with Dust Jacket. xii, 271 pp. Grey cloth backed in brown, gilt lettering and illustration to front board. Owner ticket to FFEP, foxing, a few splotches to head edge, sound and unmarked otherwise. DJ damp stain to front and rear flaps at fore edge, toned, a few small tears to spine with a bit of loss. VERY GOOD / Very Good. Item #4683

Price: $50.00

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